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Category Archives: sauces
Thai Peanut Sauce and Lettuce Wraps
It’s no secret around here that I have just a wee bit of an obsession with peanut butter. If you have any doubt, just check out my peanut butter waffles, peanut butter truffles, or one of my many peanut butter … Continue reading
Posted in Asian, carrots, grain-free, main dish, nuts, peanut butter, peppers, sauces, vegan
Tagged food, gluten-free, grain-free, peanut butter, recipe, Thai, vegan
34 Comments
Vegan Black Bean, Sweet Potato, and Corn Chilaquiles
It’s Cinco de Mayo – a holiday that’s celebrated more in the U.S. than in Mexico. But, hey, I’m in the U.S., and I love Mexican food. So, to me, it’s a reason to celebrate! So, we invited a couple … Continue reading
Posted in beans, Mexican, sauces, vegan
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Cilantro Lime Cashew Cream
Okay, I admit it. This isn’t exactly earth-shatteringly original. Every vegan worth her tofu knows that cashews make an excellent dairy alternative. A quick google search for “cashew sour cream” yields 181,000 hits. But, that’s not going to stop me … Continue reading
Posted in sauces, vegan
2 Comments