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Author Archives: Deanna
Coconut Cake (grain-free/paleo option)
This is the season of birthdays in my house. We’ve got one in February, one in March, a couple in April…. It’s a cake extravaganza around here. And, now, finally, I can say there’s a cake I like. Okay. A … Continue reading
Posted in cake, coconut, desserts, grain-free, nightshade-free
Tagged cake, coconut, grain-free, recipes
9 Comments
Chocolate Chip Coffee Cake (grain-free, vegan)
Recently, Iris from The Daily Dietribe contacted me asking me if I’d like to make a grain-free version of a recipe she was working on for a reader. It also happened to be a vegan recipe. A vegan baked recipe. … Continue reading
Citrus Sweeties
It’s February in Wisconsin – the month when we all start longing for signs of spring, and the month which so capriciously teases us with sunny days and snowy nights. Well, if I can’t have spring, at least I can … Continue reading
Posted in cookies, desserts, grain-free, nuts
Tagged citrus, cookies, grain-free, recipes
6 Comments
Passing a Plate of Chocolate Coconut Goodness
Let’s talk unsweetened chocolate. Growing up, my mom always had an orange box of Baker’s unsweetened chocolate in the cupboard. It was a crucial ingredient in brownies, cakes, my annual birthday chocolate torte, and my dad’s annual birthday whipped frosting. … Continue reading
Posted in Blogger Community, chocolate, coconut, cookies, desserts, grain-free, nuts
Tagged chocolate, cook for the cure, cookies, recipes
7 Comments
SRC: Pumpkin French Toast Bake
It’s Secret Recipe Club time again. Actually, it’s my last time. I made the tough decision to quit doing Secret Recipe Club. 2013 is a year of letting go of obligations and being as true to myself as possible. And, … Continue reading
Quick Bite: Sweet Potato Basil Soup
Some recipes I spend a lot of time on. Some recipes I throw together with whatever sounds good at the moment (or whatever is about to go bad in the fridge). Sometimes, that second kind of recipe yields a winner. … Continue reading
Posted in basil, grain-free, main dish, Quick Bites, soup, sweet potato, vegan
Tagged recipes, soup, vegan
6 Comments
How “Natural” Is Your Peanut Butter?
Growing up, there were always 2 jars of peanut butter in the cupboard – one small jar of Skippy creamy, and one giant jar of Jif crunchy. I was a Jif girl. It wasn’t because I liked crunchy better than … Continue reading
Posted in chocolate, cookies, grain-free, nightshade-free, peanut butter, vegan
3 Comments
Sweet Potato & Swiss Chard Sauté
Lest everyone think that I live on things like Sugar Crunch Coffee Cake, and lest anyone fear that I will no longer be posting healthy vegan food, today’s offering is both vegan and healthy. In fact, it will fit into … Continue reading
Posted in grain-free, nightshade-free, nut-free, side dish, sweet potato, vegan
Tagged recipes, sweet potato, swiss chard, vegan
9 Comments
Sugar Crunch Coffee Cake (grain-free)
I’ve had this recipe figured out for months. I’ve made it for family, for friends, and for my 1st annual Halloween Zombrunch (with a bloody cherry sauce drizzle). Everyone that’s tried it has loved it, including my gluten-eating friends. But, … Continue reading
Posted in breakfast, cinnamon, desserts, grain-free, nightshade-free, nuts
Tagged recipes; grain-free; brunch
30 Comments
Pina Colada Smoothie
Creamy, comforting, and full of vitamin C, this is the perfect smoothie for the cold and flu season. Or so says the sick kiddo. Pina Colada Smoothie 1 very ripe banana 1 small handful frozen pineapple 1/4 to 1/2 cup … Continue reading
Posted in bananas, coconut, drinks, grain-free, raw, vegan
Tagged recipies, smoothies, vegan
3 Comments