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A long time ago, I posted a super simple dairy-free “Better than Dairy Queen” ice cream cake. The picture sucked, and it was barely a recipe at all. And, yet, it still continues to be one of my most popular … Continue reading
I recently spent 11 weeks participating in the Raw Food Rehab’s Raw Balance initiative. The idea was to eat a high raw diet, and find my balance with food (and in life). A tall order for 11 weeks. But, I … Continue reading
First off, hello to all my new followers! I love it when a guest post creates more interest in my little blog. And, to celebrate, I’ve got a special giveaway coming up later this week. You’re going to like it, … Continue reading
I’ve been in a rut. Stuck. I’ve been making the same handful of things over and over, spending the least amount of time in the kitchen as possible. Living on giant bowls of fresh sweet cherries and big shredded cabbage … Continue reading
Mmmmm….. Hummus. I love you, so. Sadly, raw garbanzo beans, even sprouted ones, just don’t do it for me. Believe me. I’ve tried. But raw peas? My mouth is happy to dance with a big ol’ bowl of raw peas, … Continue reading
When I was in sixth grade, I had to do a demonstration for school. Even then I was a bit of a foodie. Well, not exactly a high-brow foodie, but I loved to cook. So, I decided to demonstrate making … Continue reading
Some things in life are ugly. Industrial waste. Scowling faces. Hairless dogs. (Okay maybe hairless dogs are so ugly they’re cute.) Lately, the state of my health has been ugly. I’ve caught one virus after another. My energy is low. … Continue reading