Tag Archives: Asian

Kelp Noodles in a Nut-Free “Peanut” Sauce

Posted on July 18, 2012 by Deanna

I made a grocery shopping error. I accidentally grabbed the salted roasted sunflower kernels. And then, still blissfully unaware of my error, I threw the entire bag into the food processor and made sunflower butter. Just in case you’re wondering, … Continue reading →

Posted in Asian, broccoli, carrots, grain-free, main dish, nightshade-free, nut-free, raw, sunflower seeds, vegan | Tagged , , , | 14 Comments

Massaman Curry Soup

Posted on April 24, 2011 by Deanna

It’s spring and I should be thinking of light and refreshing and green soups – asparagus and peas and ramps and such. But, it’s Wisconsin and spring has stubbornly refused to arrive this year. So, in the midst of my … Continue reading →

Posted in Asian, soup, sweet potato, vegan | Tagged , , , , , | 7 Comments